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Chinese Black Tea
China Keemun Ho Ya A

The "A" stands for the grading, which is picked in early spring. A seasonal and rare tea, the taste is dark and bittersweet. Its liqueur is reddish -orange. A treat for tea lovers.

Suggested Brewing:
1 heaping tbs. makes one 10oz to 16 oz cup of hot tea.

3.5oz of loose leaf tea is approximately 42 cups of tea.

$ 15.00 
Chinese Black Tea
China Keemun

A rich, dark and earthy Chinese tea that is great for breakfast. Keemun is grown in the hills of China and is famous for being one of the strongest, most distinctive black teas throughout the world. The leaves are dark, almost black which is indicative of the hearty flavor this tea produces.Wonderful with milk to smooth over the edginess.

Suggested Brewing:
1 heaping tbs. makes one 10oz to 16 oz cup of hot tea.

3.5oz of loose leaf tea is approximately 42 cups of tea.

$ 13.50 
Chinese Black Tea
Lapsang Souchong

This bold Chinese black tea is withered over pine fires, pan fired, rolled and then oxidized creating an earthy brew with a distinct scent and smokey rich flavor.

Suggested Brewing:
1 heaping tbs. makes one 10oz to 16 oz cup of hot tea.

3.5oz of loose leaf tea is approximately 42 cups of tea.

$ 13.50 
Chinese Black Tea
China Rose Congou

The richness of Chinese black tea is infused with small hints of rose oil and rose petals making this a dark, rosey peppery taste.

Suggested Brewing:
1 heaping tbs. makes one 10oz to 16 oz cup of hot tea.

3.5oz of loose leaf tea is approximately 42 cups of tea.

$ 13.50